NDMU PARAISO FARM EXPANDS COMMERCIAL POULTRY PRODUCTION

The NDMU Paraiso Farm proudly ventures further into sustainable agribusiness through its Commercial Poultry Project, focusing on the production of upgraded native chickens known for their resilience, quality meat, and strong market demand. This initiative reflects Notre Dame of Marbel University’s continued commitment to integrating education, livelihood, and sustainability within its community development efforts.

The poultry project provides a valuable learning environment and livelihood opportunity for farm workers and local partners. The farm ensures that the upgraded native chickens are raised under humane and eco-friendly conditions, using natural feeds and proper biosecurity measures to maintain the health and quality of the flock.

The NDMU Paraiso Farm’s poultry program contributes to sustainable food production and local nutrition improvement. By raising upgraded native chickens commercially, the farm supports the goal of ending hunger while empowering local food systems through responsible and inclusive agricultural practices.

With every hatch and harvest, the NDMU Paraiso Farm continues to prove that education, sustainability, and enterprise can thrive together creating a lasting impact on both livelihood and learning while nurturing hope for a hunger-free community.