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The NDMU Paraiso Farm continues to flourish as it proudly produces a variety of organic vegetables, reinforcing its role as a model for sustainable agriculture and community-based food production. Managed by Notre Dame of Marbel University, the farm stands as a living testament to how education and environmental stewardship can work hand in hand to support local food security. Through the cultivation of organic vegetables such as eggplant, okra, tomato, string beans, and leaf