Bachelor of Science in Hospitality Management
The Bachelor of Science in Hospitality Management (BSHM) at Notre Dame of Marbel University (NDMU) is a four-year degree program that prepares students for leadership roles in the dynamic and fast-growing hospitality and tourism industry. The program provides comprehensive training in hotel operations, food and beverage services, front office and housekeeping management, event planning, tourism, and customer service. With hands-on learning, industry exposure, and a strong focus on global standards, BSHM develops professionals who are service-oriented, business-savvy, and capable of managing diverse hospitality environments.
Program Objectives
Graduates of the BSHM program are expected to:
Demonstrate operational competencies in various areas of hospitality management such as front office, food service, housekeeping, and events.
Apply principles of management, marketing, and finance in the context of the hospitality industry.
Provide excellent customer service and uphold quality and safety standards in all areas of hospitality operations.
Exhibit professionalism, cultural sensitivity, and ethical values in diverse hospitality settings.
Utilize current technologies and systems to enhance guest experiences and operational efficiency.
Engage in lifelong learning and professional development to adapt to global trends in hospitality and tourism.
Career Opportunities
Graduates of BSHM are prepared to pursue careers in a wide range of local and international hospitality and tourism establishments, including:
Hotel or Resort Manager
Front Office Supervisor
Food and Beverage Manager
Events and Convention Planner
Cruise Line Staff / Manager
Restaurant Entrepreneur
Guest Relations Officer
Tourism Officer
Housekeeping Supervisor
Airline Cabin Crew or Ground Staff
Hotel Sales and Marketing Associate
Hospitality Trainer or Educator
